CHICKEN PATTY WITH MELTED CHEESE
Spiced minced chicken blended with melted cheese.
This product is available in the following formats:
- Tray: 320g (4x80g)
Preparation methods
- Pan: On a vitroceramic or induction stove, place the pan over medium heat. Once it's hot, add the meat. Cook for 2,5 minutes on each side.
- Air Fryer: Preheat at 190°C and cook for 5 minutes.
Applications
Ideal for any lunch or dinner served with a carbohydrate base such as rice, pasta, or mashed potatoes. Thanks to the melted cheese, it is a source of calcium.Nutritional information
| Per 100g | % DV* | ||
| Energy Value | 751kJ/180kcal | 9% | |
| Total Fat | 10,5 g | 15 % | |
| Saturated Fat | 3,8 g | 19 % | |
| Carbohydrates | 5,5 g | 2 % | |
| Sugars | 0,8 g | 1 % | |
| Protein | 15,2 g | 30 % | |
| Salt | 1,95g | 33 % | |
| *DV is based on a reference intake for an average adult (8.400 kJ/2.000 kcal). | |||
